70 W 36th St (Between 5th & 6th), New York, NY 10018 917-261-5495
70 W 36th St (Between 5th & 6th), New York, NY 10018 917-261-5495
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RAW BAR

  • OYSTERS ON THE HALF SHELL

    cocktail & mignonette sauce, lemon

    $27

  • JUMBO GULF SHRIMP

    cocktail sauce, curry mayo, lemon

    $28

  • TUNA CRUDO

    wasabi tobiko, hijiki, ginger, blood orange ponzu

    $28

  • SALMON BELLY TARTARE

    crispy rice, avocado, sriracha aioli, nori, shallots

    $26

SALAD

  • ICEBERG WEDGE

    bacon, roasted cherry tomatoes, crispy shallots, crumbled gorgonzola, blue cheese dressing

    $18

  • AUTUMN KALE SALAD

    apples, dry cranberries, goat cheese, walnuts, maple-mustard vinaigrette

    $21

  • CHOPPED CAESAR

    fennel, cucumber, pickled red onion, anchovy, croutons, parmesan frico

    $20

  • make it an entrée salad

    add grilled chicken 15 | pan seared salmon 18 | flat iron steak 22 | avocado 4

APPETIZERS

  • GRILLED SPANISH OCTOPUS

    giant white beans, bell pepper stew, tomato powder, red chili threads

    $29

  • BABY BACK PORK RIBS

    miso-barbecue sauce, cilantro, lime

    $26

  • JUMBO LUMP CRAB CAKE

    ginger-sesame slaw, smoked jalapeño tartar sauce

    $25

  • LOCAL BURRATA

    brulee figs, basil pesto, focaccia parmesan crisps

    $25

  • MEATBALLS

    plum tomato basil sauce, ricotta, parmesan, sourdough

    $24

PASTA

  • SHRIMP SCAMPI

    tagliolini pasta, spicy calabrian chili, garlic butter, lemon herb breadcrumbs

    $35

  • BRAISED BEEF BOLOGNESE

    mezzi paccheri pasta, crème fraîche, aged parmesan

    $32

  • POTATO GNOCCHI

    squash, arugula, truffle parmesan cream

    $32

  • AUTUMN SAFFRON RISOTTO

    squash, mushrooms, cashew crema, pumpkin seed oil

    $29

  • RICOTTA AGNOLOTTI

    tomato basil sauce, aged parmigiano reggiano

    $32

CHEF'S SIGNATURES

  • DUCK BREAST

    baby bok choy, carrot & ginger purée, five-spice jus

    $39

  • BRAISED SHORT RIB

    swiss chard, rutabaga purée, cipollini onion, red wine sauce

    $45

  • AMISH CHICKEN

    herb spätzle, shaved brussels sprouts, baby carrots, apple cider jus

    $36

  • PEI MUSSEL POT

    white wine chorizo, thyme, cherry tomatoes, country toast

    $28

  • SCOTTISH SALMON

    beluga lentils, roasted root vegetables, stoneground mustard sauce

    $38

  • SESAME CRUSTED TUNA

    chinese broccoli, black rice, red curry broth

    $43

FROM THE GRILL

  • 12 OZ NY STRIP

    $56

  • 10 OZ FILET MIGNON

    $62

  • 16 OZ T-BONE

    $69

  • 22 OZ COWBOY CUT RIBEYE

    $79

  • 40 OZ PORTERHOUSE FOR TWO

    $166

  • sauces

    au poivre, chimichurri butter, mushroom jus, horseradish cream, romesco butter

SIDES

  • YUKON GOLD POTATO PURÉE

    parmesan, chives

    $16

  • FRENCH FRIES & DIPS

    garlic aioli, sriracha mayo, ketchup

    $16

  • MACARONI & THREE CHEESE

    crispy butter crumb topping

    $18

  • CRISPY BRUSSELS SPROUTS

    sweet chili sauce, cilantro, cashews

    $18

  • STIR-FRY BABY BOK CHOY

    ketjap manis

    $15

SWEETS

  • APPLE & CRANBERRY CRUMBLE

    brown butter ice cream

    $15

  • PUMPKIN CRÈME BRÛLÊE

    amaretto cookies

    $15

  • DARK CHOCOLATE MOUSSE

    sour whip, amarena cherries, pretzel

    $15

  • PARLOUR ROOM BROWNIE SUNDAE

    vanilla gelato, candied walnuts, espresso whipped cream, hot fudge

    $20

  • WHITE CHOCOLATE BREAD PUDDING

    brown butter gelato, bourbon caramel sauce

    $15

  • 2 SCOOPS

    il laboratorio del gelato or sorbet

    $13

SNACKS

  • DEVILED EGGS

    bottarga, pickled red onions, caviar

    $16

  • CRISPY CALAMARI

    chipotle tartar sauce, squid ink honey mustard

    $24

  • TRUFFLE ARANCINI

    arugula, aged parmesan, brown butter aioli

    $24

  • WARM CRAB DIP

    chilies, artichokes, cotija, tortilla chips

    $25

  • CHIPS & DIP

    horseradish, smoked salt, chives

    $15

  • BLISTERED SHISHITO PEPPERS

    togarashi pepper

    $16

INTERLUDE MENU

  • OYSTERS ON THE HALF SHELL

    cocktail & mignonette sauce, lemon

    $27

  • JUMBO GULF SHRIMP

    cocktail sauce, curry mayo, lemon

    $28

  • TUNA CRUDO

    wasabi tobiko, hijiki, ginger, blood orange ponzu

    $28

  • FRENCH FRIES & DIPS

    garlic aioli, sriracha mayo, ketchup

    $16

  • DEVILED EGGS

    bottarga, pickled red onions, caviar

    $16

  • CHIPS & DIP

    horseradish, smoked salt, chives

    $15

  • TRUFFLE ARANCINI

    arugula, aged parmesan, brown butter aioli

    $24

  • BABY BACK PORK RIBS

    miso-barbecue sauce, cilantro, lime

    $26

  • WARM CRAB DIP

    chilies, artichokes, cotija, tortilla chips

    $25

  • MEATBALLS

    plum tomato basil sauce, ricotta, parmesan, sourdough

    $24

  • AUTUMN KALE SALAD

    apples, dry cranberries, goat cheese, walnuts, maple-mustard vinaigrette

    $21

  • CHOPPED CAESAR

    fennel, cucumber, pickled red onion, anchovy, croutons, parmesan frico

    $20

  • STEAK FRITES

    flat iron steak, au poivre, garlic aioli

    $46

  • CHEESEBURGER

    cheddar, pickles, onions, p-36 sauce, sesame bun

    $28

  • APPLE & CRANBERRY CRUMBLE

    brown butter ice cream

    $15

  • PUMPKIN CRÈME BRÛLÊE

    amaretto cookies

    $15

  • DARK CHOCOLATE MOUSSE

    sour whip, amarena cherries, pretzel

    $15

SIGNATURE COLLECTION

  • Game of Love

    Tequila Blanco, Blood Orange, Lime, Chili, Fever-Tree Pink Grapefruit, Chipotle Salt

    $21

  • Piedra del Sol

    Montelobos Mezcal, Aperol, House-Made Kalamansi Citrus Cordial, Orange Cream Bitters, Salt

    $21

  • The Way to Paradise

    Planteray Aged Dark Rum, Campari, Milk Punch, Orgeat, Pineapple, Club Soda, Tiki Bitters

    $20

  • The Gatsby Royale

    Citrus Vodka, Lemon, Pear & Apple Cider Cordial, Sparkling Wine

    $22

  • Dorian's Temptation

    London Dry Gin, Cap Corse Cedrat, Raspberry, Lemon, Egg White

    $22

  • Parlour Espresso Martini

    Vodka, Stout Syrup, Espresso Liqueur, Cold Brew

    $22

  • Parlour Dirty Martini

    London Dry Gin, Dry Vermouth, Olive Brine, Blue Cheese Olive

    $22

WHISKEY COLLECTION

  • Sanshiro in Tokyo

    Suntory Toki Whisky, Cap Corse Cedrat Mist, Lemon, Highly Carbonated Soda

    $18

  • Tropics in New York

    Great Jones NY Bourbon, Strawberry, Ginger, Lemon, Club Soda, Aromatic Bitters

    $20

  • Catcher in the Rye

    Ezra Brooks Kentucky Rye, Drambuie, Lavender, Citrus, Egg White, Laphroaig 10yr Islay Scotch Mist

    $22

  • The Raven

    filibuster 'dual cask' straight rye, demerara, vanilla bitters, smoke

    $22

ZERO-PROOF COLLECTION

  • Bloom Spritz

    French Bloom ‘Le Blanc’ Alc-Free Sparkling Wine, Giffard Aperitif, Fever-Tree Lemon

    $15

  • Mockingjay Fizz

    Seedlip Non-Alc Spirit, Lime, Agave, Fever-Tree Sparkling Pink Grapefruit

    $15

  • The Musketeer

    Seedlip Non-Alc Spirit, Kalamansi, Lime, Fever-Tree Ginger Beer

    $15

For our full whiskey list, visit us in person. Over 450 to choose from, including an extensive spirits list. 


Whiskey Tasting Flights

  • THE ANTIQUE COLLECTION
    $200

    Every autumn, Buffalo Trace, releases the “Antique Collection”, which showcases the exceptional craftmanship and dedication to distilling high-quality, award-winning spirits. These are some of the most highly sought-after American whiskeys. Enjoy every everlasting sip!
    •Eagle Rare 17 years Bourbon
    •Thomas H. Handy Sazerac Rye
    •George T. Stagg Bourbon
    •William Larue Weller Bourbon

  • AGED SCOTCH: THE ULTIMATE EXPERIENCE $375

    A line-up that embodies refinement. Each unique expression has a distinctive character, but all are rich, luxuriously smooth and unquestionably exceptional.
    • Balvenie 25 years
    • The Macallan 25 years
    • Glenfiddich 26 years "Grand Couronne"
    • Bowmore 26 years

  • PEAT THE WORLD : A GLOBAL JOURNEY THROUGH SMOKE, FIRE & FINESSE
    $75.00

    Four countries. Four Styles. One Smoky adventure. Discover the elegance of peat from Denmark to Japan in this rare global flight.
    •Stauning KAOS - Denmark
    •Teeling Blackpitts - Ireland
    •Port Charles 10yr - Scotland
    •Hakushu 12yr - Japan

  • NEW YORK WHISKY: LOCAL PRESTIGE
    $65.00

    From Soho to Hudson Valley, NY distillers are producing some of the most complex and artisan small-batch whiskeys on the planet. Watch your back, Kentucky!
    •Fort Hamilton "The Parlour Room - Private Barrel" 5 years Rye
    •Great Jones Straight Bourbon
    •Widow Jane 10 years Straight Bourbon
    •Hillrock Solera Aged Bourbon

  • BOURBON VS RYE: YOU BE THE JUDGE!
    $75

    A line-up full of excitement for a battle of flavors between some of the most sought-after bottles in the whiskey world. A rewarding and layered experience!
    • Jefferson’s “Ocean Aged at Sea" Very Small Batch S. Bourbon
    • Garrison Brothers Small Batch straight Bourbon
    • Whistle Pig 10 years Straight Rye
    • Angel’s Envy Caribbean Rum Casks Finish Straight Rye

  • SCOTCH WHISKY: A SPIRITED GATEWAY
    $65

    In Scotland, whisky is all about authenticity and heritage. The spirits are cask-matured in different micro-climates, which result in unique tasting drams. Note the differences with every sip, that's the fun part!
    • Auchentoshan 12 years
    • Glenlivet Caribbean Reserve
    • Oban 'Little Bay'
    • Bowmore 12 years

  • JAPANESE WHISKY: REFINED AND COMPLEX
    $70

    While it’s an admittedly large generalization, overall the category of Japanese Whisky is known for a softer, more nuanced style of whisky, one that is floral and fragrant. Cheers to an adventure!
    •Shibui Pure Malt
    •Nikka 'Days
    •Kaiyo 7 year, Single Malt
    •Hakushu 12 years, Single Malt

  • IRISH WHISKEY: WATER OF LIFE
    $65

    In the name of classic taste, these whiskies are traditional, refined, and exceedingly drinkable. These multilayered whiskeys took the best of maturation and distillation. They are designed to be exceptionally smooth and profound.
    • Teeling Single Grain, Wine Cask Finish
    • Glendalough Double Barrel
    • Redbreast 12 years
    • Bushmills 16 years

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